[1] Singh N K, Shepherd K W. Linkage mapping of the gene controlling endosperm proteins in wheat. I. Genes on the short arms of group1 chromosomes [J]. Theoretical and Applied Genetics, 1988, 66: 628-641.
[2] Payne P I, Corfield K G, Blackman J A. Identification of a high molecular weight subunits of glutenin whose presence correlates with bread-making quality in wheats of related pedigree [J]. Theoretical and Applied Genetics, 1979, 55: 153-159.
[3] Ma C X, Wu Z S. Effect of variation of protein fractions and HMW glutenin subunits on SDS sedimentation volume in wheat varieties [J]. Acta Agronomica Sinica. 1993, 19(6): 562-566(in Chinese). 马传喜, 吴兆苏. 小麦胚乳蛋白质组分及高分子量麦谷蛋白亚基与烘烤品质的关系 [J]. 作物学报, 1993, 19(6): 562-566.
[4] Yang Z J, Shu H L, Li G R, et al. Incorporation of new glutenin subunits to common wheat [J]. Journal of Triticeae Crops, 2001, 21(1): 10-13(in Chinese). 杨足君, 舒焕麟, 李光蓉, 等. 向普通小麦品种导入优良谷蛋白亚基的研究 [J].麦类作物学报, 2001, 21(1): 10-13.
[5] Zhang X Y, Pang B S, You G X, et al. Allelic variation and genetic diversity at Glu-1 loci in chinese wheat(triticum aestivum L) Germplasms [J]. Scientia Agricultura Sinica, 2002, 35(11): 1302-1310(in Chinese). 张学勇, 庞斌双, 游光霞, 等. 中国小麦品种资源Glu-1位点组成概况及遗传多样性分析 [J]. 中国农业科学, 2002, 35(11): 1302-1310.
[6] Dong Y M, Yang X M, Chai S C, et al. HMW-GS composition in the representative wheat landraces from China [J]. Journal of Triticeae Crops, 2007, 27(5): 820-824(in Chinese). 董永梅, 杨欣明, 柴守诚, 等. 中国小麦代表性地方品种高分子量谷蛋白亚基组成分析 [J]. 麦类作物学报, 2007, 27(5): 820-824.
[7] Kolster P, Krechting C F, van Gelder W M J. Quantification of individual high molecular weight glutenin subunits of wheat using SDS-PAGE and scanning densitometry [J]. Journal of Cereal Science, 1992, 15: 49-61.
[8] Wang C, Kovacs M I P. Swelling index of glutenin test: I. Method and comparison with sedimentation, gel-protein, and insoluble glutenin tests [J]. Cereal Chemistry, 2002, 79(2): 183-189.
[9] Wang C, Kovacs M I P. Swelling index of glutenin test: II. Application in prediction of dough properties and end-use quality [J]. Cereal Chemistry, 2002, 79(2): 190-196.
[10] Sun J Z, Liu G T, Su Q, et al. Application of swelling index of glutenin for wheat quality evaluation [J]. Journal of Triticeae Crops, 2006, 26(5): 49-53(in Chinese). 孙家柱, 刘广田, 苏青, 等. 谷蛋白溶涨指数在小麦品质评价中的应用价值分析 [J]. 麦类作物学报, 2006, 26(5): 49-53.
[11] Zheng J M, Wei Y M, Hu X Z, et al. Study on the measurement of the swelling index of glutenin with wheat whole meal samples [J]. Journal of Triticeae Crops, 2004, 24(2): 31-33(in Chinese). 郑建梅, 魏益民, 胡新中, 等. 全麦粉谷蛋白溶涨指数测定方法研究 [J]. 麦类作物学报, 2004, 24(2): 31-33.
[12] Ma X G, Chen W H, Huang J, et al. Review on the study of high yield wheat in Qinghai province [J]. Science and Technology of Qinghai, 1994, 4: 46-49(in Chinese). 马晓岗, 陈维翰, 黄坚, 等. 青海春小麦高产研究发展综述 [J]. 青海农林科技, 1994, 4: 46-49.
[13] Liu H T, He Z H, Zhang H G, et al. Processing quality of spring wheat in Qinghai province [J]. Journal of Triticeae Crops, 2004, 24(2): 38-44(in Chinese). 刘会涛, 何中虎, 张怀刚, 等. 青海省春小麦品种加工品质研究 [J]. 麦类作物学报, 2004, 24(2): 38-44.
[14] Payne P I, Lawrence G J. Catalogue of alleles for the complex gene loci, Glu-A 1, Glu-B1, and Glu-D 1 which code for high-molecular-weight subunits of glutenin in hexaploid wheat [J]. Cereal Research Communication, 1983, 11: 29-35.
[15] Lagudah E S,Halloran G M. Phylogenetic relationships of Triticum tauschii the D genome donor to hexaploid wheat. I. Variation in HMW subunits of glutenin and gliadins [J]. Theoretical and Applied Genetics, 1988, 75: 592-598.
[16] Ciaffi M, Lifiandra D, Porceddu E, et al. Storage protein variation in wild emmer wheat ( Triticum turgidum ssp dicoccoides ) from Jordan and Turkey. I. Electrophoretic characterization of genotypes. Theoretical and Applied Genetics, 1993, 86: 474-480.
[17] Nei M. Analysis of gene diversity in subdivided populations //Proceedings of the National Academy of Sciences of the USA, 1973, 70: 3321-3323.
[18] Nevo E, Payne P I. Wheat storage proteins: diversity of HMW glutenin subunits in wild emmer from Israel.1.Geographical patterns and ecological predictability [J]. Theoretical and Applied Genetics, 1987, 74: 827-836.
[19] Shewry P R, Gilbert S M, Savage A W J, et al. Sequence and properties of HMW subunit 1Bx20 from pasta wheat ( Triticum durum ) which is associated with poor end use properties [J]. Theoretical and Applied Genetics, 2002, 106: 744-750.
[20] Caballero L, Martin L M, Alvarez J B. Intra-and interpopulation diversity for HMW glutein subunits in Spanish spelt wheat [J].Genetic Resource and Crop Evolution, 2004, 51: 175-181.
[21] Zhao H, Lu S Y, Li Z Z. Inheritance and variation of HMW glutenin subunits and their relationships with other characters in common wheat ( Triticum aestivum ) [J]. Journal of Agricultural University of Hebei, 1993, 16(1): 8-12(in Chinese). 赵和, 卢少源, 李宗智. 普通小麦高分子量麦谷蛋白亚基遗传变异及与其它性状的关系 [J]. 河北农业大学学报, 1993, 16(1): 8-12.
[22] Wei Y M, Zheng Y L, Liu D C, et al. Genetic diversity of Gli-1,Gli-2 and Glu-1 alleles in Sichuan wheat landraces [J]. Acta Botanica Sinica, 2000, 42: 496-501.
[23] Liu Y, Xiong Z Y, He Y G, et al. Genetic diversity of HMW glutenin subunit in Chinese common wheat ( Triticum aestivum L) landraces from Hubei province [J]. Genetic Resource and Rrop Evolution, 2007, 54: 865-874.
|